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Full-time Private Chef in Sydney’s Eastern Suburbs - FTCM

Work Type:
  • Are you a qualified chef looking for full-time work in a luxurious residence?
  • Run your own kitchen for this wonderful family!
  • Start ASAP!


We are looking for a talented and versatile chef who is looking for private estate chef role in a magnificent residence located in Sydney’s Eastern Suburbs.

They are not after a Michelin Star Chef, just a talented chef who fill fit in well with the current staff in the home and be available to prepare lunch and dinner meals for the family.

Weekend work (Sundays) will be a part of the role, but 2 days off per week are included.

Requirements are as below:

  • Be in charge of the shopping and ensure kitchen is well stocked at all times
  • Create a range of healthy, well balanced and nutritious meals using fresh, seasonal ingredients according to the family’s' preferences and tastes. 
  • On occasion, you may also be required to prepare food for small parties (ie. childrens’ birthday), or other special functions when they arise, such as a family BBQ.  
  • Willing to provide additional buffet style or BBQ dinners for occasional weekend entertaining;


Start Date:  As soon as possible

Salary: A$ to be negotiated depending on experience

Reference Number:
Land-Based > Chef
Superyacht Crew International
Contact Details:
Michelle Mitrovic